10 potatoes
1/2 cup finely chopped celery
1/4 cup finely chopped onion
3/4 cup Miracle Whip dressing
1/2 to 1 TBSP vinegar
salt and pepper
Peel and cut potatoes and boil in salted water till cooked but still firm. Drain and cool potatoes.
Fold all ingredients together and chill before serving. You want the salad to be moist but not runny.
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