Shrimp Ball
1 can drained cocktail shrimp (save juice)
1 8 oz package cream cheese
Few drops Worcestershire sauce
1 tsp grated onion
Beat all ingredients together. Add 1 Tbsp shrimp juice. Wrap in waxed paper. Chill overnight. Pour cocktail sauce over it and serve with crackers.
Cocktail Sauce
Mix together:
1/2 cup ketchup
1 tsp Horseradish
1/2 tsp lemon juice
Dash of red-hot sauce.
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